Green Day / Vegan ovesné produkty

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399 Kč for 10pcs box. FREE PPL SHIPPING
(price per 1pc 39,90 Kč including VAT)

no added sugar

All manufacturers of plant alternatives say “It’s good for the planet, good for man.”
But is that really the case? In the case of oats, that statement is actually 100% valid.

In our daily quest of the optimum formula to support your healthy diet, we believe the balance that comes from variety is what matters in life. Based on our conviction we have used oats- a brilliant gift of nature to create our Green Day products.

We have used our many years of experience in the production of fresh and fermented products, we have added sweet fruits and for the strength of your organism also a bunch of vitamins and calcium. 100% vegetable, nutritionally valuable products are a great alternative to dairy products. Not just for lovers of plant food, but for all who want to enjoy a planty day.

Oat milk alternative | Oat yogurt alternatives,
Fermented oat drinks

is a breakfast or snack on a teaspoon containing billions of probiotic vegan cultures, calcium and important vitamins. Milk- and lactose-free, fresh and fermented. An excellent alternative to dairy yogurts for a planty day, which might not be one in a row.

It is made of gently processed, nutritionally valuable oats.

You can taste it in a delicious combination with a mix of fruits or just purely natural.

This Oat drink is an excellent alternative to milk and great not only for vegans. Made of premium Swedish oats, it is ideal for making coffee, fruit or vegetable smoothies or mixed drinks. Without added sugar, enriched with a set of important vitamins and Calcium. Contains 1.5% rapeseed oil. You can enjoy your planty day with great taste and lightness of this drink.

Ingredients: oat base (water, oats 10 %), rapeseed oil, calcium carbonate, calcium phosphate, salt, vitamins: D, B2 and B12.

It is an excellent plant-base alternative to dairy yogurt. It tastes great, has a rich texture, is fresh, fermented with live vegan and probiotic cultures. Without added sugar, 100% natural and plant origin. Enriched with vitamins and Calcium. You might love it more than you would expect.

Ingredients: oat base (water, oats 15 %), starch, vegetable oil (coconut and rapeseed), oat flour 2 %, calcium phosphate, vitamins: D2, B2 and B12, live vegan cultures*.

* Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus paracasei, Lactobacillus acidophilus, Bifidobacterium lactis.

It is an excellent alternative to flavoured dairy yogurt. It tastes great, has a rich texture, is fresh, fermented with live vegan and probiotic cultures. 100% natural and plant-based. An ideal combination of oats, fragrant strawberries spiced with a bit of refreshing lemon. Enriched with vitamins and Calcium. You might love it more than you would expect.

Ingredients: oat base (water, oats 15 %), starch, strawberry puree 4,2 %, vegetable oil (coconut and rapeseed), sugar 2,7 %, oat flour 1,8 %, lemon juice 0,9 %, natural aroma, concentrate of beetroot and carrots, calcium phosphate, vitamins: D2, B2 and B12, live vegan cultures*.

* Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus paracasei, Lactobacillus acidophilus, Bifidobacterium lactis.

It is an excellent alternative to flavoured dairy yogurt. It tastes great, has a rich texture, is fresh, fermented with live vegan and probiotic cultures. 100% natural and plant-based. An ideal combination of oats, sweet mango and Passion fruit which grew in the sun will light your day up. Enriched with vitamins and Calcium. You might love it more than you would expect.

Ingredients: oat base (water, oats 15 %), starch, vegetable oil (coconut and rapeseed), sugar 2,7 %, mango puree 2 %, passion fruit juice 2 %, oat flour 1,8 %, natural aroma, carrot and pumpkin concentrate, calcium phosphate, vitamins: D2, B2 and B12, live vegan cultures*.

* Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus paracasei, Lactobacillus acidophilus, Bifidobacterium lactis.

drink is a fresh light oat drink. Fermented with billions of vegan cultures is enriched with Calcium and important vitamins as well as a spoonable .
A great combination with genuine vanilla extract or forest fruit are an ideal refreshment on the go or during your sports activities. You will feel fresh, replenish minerals and support your immunity for even better performance.

A surprisingly delicious alternative of cultured milk – this fermented oat drink is made of premium Swedish oats not only for vegans, but for all, who want to enjoy a planty day. Is cultured with vegan yogurt and probiotic cultures and enriched with Calcium and important vitamins. All sugars in the product come from oats only.

Ingredients: oat base (water, oats 10 %), rapeseed oil, calcium phosphate, salt, vitamins: D, B2 and B12, vegan bacteria cultures*.

* Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus paracasei, Lactobacillus acidophilus, Bifidobacterium lactis.

This fermented oat drink flavoured by Bourbon vanilla is not only for vegans, but for all, who want to enjoy a planty day. It is made of premium Swedish oats, cultured with vegan yogurt and probiotic cultures and enriched with Calcium and important vitamins. Your planty day may taste great and be overflowing with energy and agility.

Ingredients: oat base (water, oats 10 %), sugar 5 %, rapeseed oil, starch, natural Bourbon vanilla flavouring, carrot concentrate, natural flavouring (creamy), acidity regulator citric acid, calcium phosphate, salt, vitamins: D,B2 and B12, vegan bacteria cultures*.

* Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus paracasei, Lactobacillus acidophilus, Bifidobacterium lactis.

This fermented oat drink with fresh and juicy fruit is not only for vegans, but for all, who want to enjoy a planty day. It is made of premium Swedish oats, cultured with vegan yogurt and probiotic cultures and enriched with Calcium and important vitamins. Your planty day may taste great and be overflowing with energy and agility.

* Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus paracasei, Lactobacillus acidophilus, Bifidobacterium lactis.

The core of our Green Day products are natural ingredients of purely vegetable origin.

We produce Green Day from premium Swedish oats, enriching them with important minerals and vitamins. By consuming these products you will supplement their level in the body and support your immunity, bone condition, muscle activity and nervous system function.

In the quest for health, however, it is necessary to take care not only of vitamins, but also of a varied diet, enough exercise and a healthy lifestyle.

For fermentation we use exclusively cultures suitable for vegans. What does it mean? These cultures grow on a purely plant substrate. Lactose, which is the most commonly used growth medium for conventional cultures, is completely excluded from the process.

In our products well known strains of yogurt culturesLactobacillus bulgaricus, Streptococcus thermophilus, are used. They are supplemented by a mixture of three probiotic cultures Lactobacillus paracasei, Lactobacillus acidophilus, Bifidobacterium lactis. Probiotic strains have been shown to affect the good composition of the human microbiome.

The core of our Green Day products are natural ingredients of purely vegetable origin. The oat product line is made of premium Swedish oats. Oats have been known for millennia for their nutritional values. It is one of the most nutritionally valuable cereals, which nowadays is returning to the limelight. The most people with coeliac disease can tolerate oats well. Oats belongs to our landscape since time immemorial and has always been part of our diet in a number of different forms. We are now presenting it to you in a unique form artfully fermented, enriched with live yogurt cultures, vitamins and Calcium.

Oats is the basic ingredient for the final product. It is grown in a clean environment of the Swedish countryside.

After harvesting, the oats is cleaned and tested for premium quality. The carefully selected grains are then finely cut and used for the preparation of the oat base, which is the primary material for further processing.

We also add vitamins and calcium, vegetable oils and in the case of a solid product gluten-free starches and oat flour. When the base is ready, it undergoes heat treatment and fermentation using noble cultures.

After cooling, the seasoning component is mixed in. It also meets strict criteria for vegan products and follows modern nutrition trends. It is low in sugars, only natural flavorings and concentrates from vegetables, i.e. carrots, pumpkin, or beetroot are used.

Here they are. What we care most about. Our duty is to make you happy.

Products | Vitamins | Ingredients | How do we make it